At the heart of our mission lies a strong commitment to supporting and collaborating with talented chefs. With every event we curate, we offer independent chefs a remarkable opportunity to cultivate a new stream of revenue for their companies. Instead of burdening them with the task of handling multiple cuisine styles within a single event, we empower them to focus on the culinary domains they truly excel in and are most passionate about. To facilitate their success, we extend our unwavering support in various aspects, including price modeling, rental arrangements, client communication, and the flexibility of working off-site. Through this dynamic collaboration and the ever-evolving network of chefs and concepts, we curate extraordinary events that stand apart from the rest, offering your guests an experience they will cherish and talk about for years to come.

“I always love doing events with your team, with or without the truck. Working with some event planners feels like just adding another contact to the mix, but your team really does a great job with both planning and execution and simplifies things instead of complicating things. And I always love the feedback forms after the event--such a nice touch. Seriously, can't rave about you enough.“

-Rachel Billow, La Cocinita

“As a small business owner and chef, My House Events has connected me with audiences and clients I would have otherwise not been able to serve while supporting the growth and development of my catering services.  My House Events provides a mechanism for New Orleanians to participate in the industries that have previously been inaccessible to smaller local businesses.“

-Erica Buher, Just Delights

“We adore working with My House Events! Not only do they put us in touch with clients we may not have connected to on our own, their coordination of our services is so simple and comprehensive.“

-Becky Wasden, Two Girls One Shuck