
We are a mission-centered company,
first and foremost
My House Events provides unmatched client and guest experiences while driving inclusiveness and equity in the events industry. Through tailored menus and seamless logistics, we bring people together to celebrate food, culture, and connection. We're reimagining the events industry as a more inclusive space, fostering equal opportunities and making a meaningful economic impact on chefs and communities, with a focus on creating opportunities for talented BIPOC, LGBTQ+, and women chefs.
Mission Statement
Beyond creating meaningful moments around delicious food, My House is committed to building a more inclusive events industry by uplifting chefs and creating impactful opportunities for economic and creative growth. We are proud to partner with a stellar lineup of BIPOC (Black, Indigenous, and People of Color), Women, and LGBTQ+ chefs redefining industry norms in order to promote more equitable distribution of resources, more transparency, and more celebration around the rich tapestry of diverse talent within our culinary community. At My House we treasure the nuanced histories of culinary traditions, diasporic flavors and the richness of mixed identities and global influences.
OUR VISION FOR 2025
Leading with Impact and Innovation
We envision a future where My House Events is recognized as the go-to disruptor and changemaker in the event industry. Here’s what that looks like:
A National Voice in the Event Industry
We’re known for curating authentic, intentional food experiences and elevating events through unmatched service and production quality.
Economic and Creative Empowerment for Chefs
We continue to connect chefs with new revenue streams, creative opportunities, and supportive resources. We intentionally include of BIPOC, LGBTQ+, and women chefs at every level.
Customization at Our Core
Every menu, every detail, every event is tailored to fit the client’s unique vision. This isn’t just a promise—it’s our standard.
Cutting-Edge Systems and Technology
From how we communicate with clients to how we track our impact, our tech-forward approach sets us apart.
A People-First Culture
Internally, we reflect the world we want to create. Our team is collaborative, supportive, and ever-evolving, with clear roles, defined goals, and room to grow.
2025 GOALS
Measurable Success
Revenue
$3.8 million total ($1.6 LA, $2.1 NOLA with Superbowl, $10000 national/brand revenue)
Client Success
Achieve a 90% 5-star review rate and ensure 20% of our revenue comes from repeat clients.
Chef Contributions
$1 million in annual earnings for chefs, with 35% of those chefs being people of color and 50% women.
Team Growth
Foster a thriving, burnout-free team with fair pay, defined roles, and opportunities for development.
CORE VALUES
The Heart of My House Events
Equity in Action
Everything we do serves to level the playing field in the culinary and event industries
Positivity in All We Do
From clients to chefs to our team, we approach challenges with a “yes, we can” attitude.
Eternal Students
We’re always learning, growing, and improving together.
Collaboration as a Superpower
We’re stronger together, and our success is built on strong relationships with chefs, clients, and communities.
Looking Ahead
2025 is about deepening our impact, refining our approach, and expanding our reach. From securing exclusive catering partnerships to investing in our team and systems, we’re building a future where My House Events is synonymous with excellence, equity, and unforgettable experiences.
Here’s to dreaming big, staying true to our roots, and creating a ripple effect of positive change. Let’s make 2025 our most impactful year yet!
Are you a Chef or professional event company interested in partnering? Check out our Careers page. We would love to learn more about you and your business.