Kristin & Jaret

PRIVATE RESIDENCE, LOS ANGELES

Elegant passed hors d’oeuvres served on slate trays during cocktail hour.
Kristin and Jaret stand in front of their floral altar, just moments after saying “I do.”
A clean, modern tablescape with soft florals and neutral tones.
Guests enjoying good conversation under the trees.
Wooden farmhouse tables arranged for dinner in a lush backyard garden.
Mini savory hand pies topped with pipettes for added flavor.
Guests raising glasses for a toast beneath the warm glow of string lights.
Tablescape featuring soft florals, taper candles, and hand-calligraphed menus.
Individual place settings topped with colorful fresh fruit bowls.
The newlyweds take a quiet moment together on the back steps.
A simple white buttercream cake adorned with vibrant fresh flowers.
Ice buckets filled with bottled drinks for a relaxed backyard vibe.
Guests gather under the glow of string lights for an intimate evening reception surrounded by nature.

Chef Sammy, an amazing chef focusing on inventive fresh cuisine, worked in partnership with Chef Marco and Ralph at Open Market to customize a menu for Kristin and Jaret. This menu plays homage to their Chinese, Jewish, and Hawaiian heritage and was extremely customized for these special foodie clients. Sabrina at Smitten Events was their amazing planner.

2 Chef Partners

50% of chefs for this event identify as people of color
50% of chefs for this event identify LGBTQ

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Wedding Dinner - Garden Reception

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Server - Passed Appetizers

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Small Bites - Sample Menus

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