My House Events Blog
Working the WeWork Creator Awards Nashville
We worked it out for WeWork and brought a delectable spread straight to the Creator Award Guests.
Essential Eats: Nashville, TN
We went to Nashville to work alongside We Work and Marathon Music Works to bring a great food line-up to the Creator Awards. While we were there we worked up and appetite, and a list, for best places to eat in Nashville, Tennessee.
Western Southern Ecclectic Bliss
Ask any event caterers and planners, and they can always mention a few weddings that really hit home. Here’s one of our favorites.
Wedding Planning for the Workaholic
We put together some time-saving tips to help you approach wedding planning with effortless ease.
Cajun Country Perspective with Chef Scott Williams
We asked one of our fan favorites, Chef Scott of T-Dubbs Cajun Country Catering about his life as a chef and some new menu items.
The Fresh Faces at Whitney White Linen Night
Meet the fresh faces we brought to Whitney White Linen Night!
A Taste of Tales
We were asked to bring food to a party full of mocktails and an underlying theme homage to Tom Cruise’s 1988 Romantic Drama Cocktail. Of course we accepted, and here’s the savory spread we brought out.
Keeping the Year Booked
We love to see our event professionals grow and partner with us on multiple events, so we refreshed some tips to keep your event pro calendars full!
My House Social x BBC DMC
We partnered with BBC DMC to show over 5,000 attendees of an IT Conference a great time at Mardi Gras World. Catch a glimpse of all the fun.
Getting Down with Disco Dining Club
CEO and Founder, Barrie Schwartz, had a magnificent time at the EXP retreat in Napa, where she met the ever-magnificent Courtney Nichols of the infamous, exclusive Disco Dining Club.
Budgeting for the Big Day
We’re giving you a breakdown of unexpected wedding costs that couples frequently ask about. Quick tip: we’re an all inclusive service, so you’ll never have a hidden fee with us.
Colliding and Collaborating with the Collision Conference
We brought Southern goodness to the Collision Conference in New Orleans for 2018 with Chef Mia of Port City Pantry. Unearth the baked goodness in the blog.
Essential Eats: Austin, TX
We took a very brief trip to Austin and ate our way through each day. Read about some of the best eats Austin has to offer.
My House Social Hits London's KERB
Quick news! Our founder is heading to London at the end of the month to learn from a different kind of culinary curator - KERB.
A Stellar Guide for Making Your Event Menu Out of This World
We threw down a small guide of things to consider when planning your event menu.
Wedding Rewind: The Dreamiest New Orleans Outdoor Wedding
We coordinated an outdoor wedding at the Benachi House for a party of 150, and we even managed to get the after party hosted at the iconic Cafe du Monde. Check out the photos of this gorgeous wedding and dream on.
Next-Level Engagement at Your Next Event
So you want your event to be fun and experiential? Here are some fun dessert ideas that we think you should consider when planning your next private event.
#WCW: The Wonderful Women of Poke-Chan
We met with one of the members of the fierce team behind Poke-Chan in New Orleans. We interviewed one partner, Lien Nguyen, about being a woman in the food industry.
Enjoy Your Stay in DTLA
Barrie's still traveling – this time she made it to DTLA for food, adventure, and fun. Our top pick? Grand Central Market LA
Eating New York in Snow
Founder and CEO of My House Social Barrie Schwartz heads to NYC for some networking. While there, she eats, talks and parties her way through the burroughs.